Pizza Lucé Seasonal Specials

Oven Roasted Asparagus with Fontina and Bacon | GFR

Roasted asparagus spears served with toasted focaccia and our fontina cheese sauce. Garnished with applewood smoked bacon and roasted red peppers.

7.99 | GF 8.99

Spring Spinach and Berry Salad | VR, GFR

Fresh strawberries and blueberries tossed with candied pecans, Wisconsin goat cheese, fresh spinach and radicchio in our house made strawberry champagne vinaigrette.

Small 7.99 | Large 9.99

Tofu and Curry Soup | VR, GFR

Fresh tofu and coconut curry with chunks of carrot, onion and peppers.  Topped with fresh cilantro and green onion.

Cup 2.99 | Bowl 4.99

If ordering this soup gluten-free, add a warm buttered GF bun for 1.50

*Not available for delivery.

Cavatappi with Roasted Asparagus and Feta Cheese | VR

Hearty cavatappi noodles baked with roasted asparagus, artichoke hearts, leeks, fresh basil, tomato, garlic, and feta cheese.  Served with garlic toast.

8.99

Add a petit Garden or Caesar salad 2.49

Thai Pizza | VR, GFR

A fresh and delicious pizza topped with red onion, snow peas, carrot, fresh jalapeño, peanuts, mozzarella and Thai greens (shredded basil, cilantro and lettuce tossed in our Thai sauce).  Finished with your choice of chicken or tofu.

Sm 10" 15.69 | Med 12" 19.69 | Lg 16" 24.89 | Sm GF 20.69

Vegans, it’s great with our vegan cheese and tofu for an additional topping charge.

The Blue Dog | GFR

Back by popular demand, this pizza is topped with San Marzano tomatoes, fresh arugula, roasted asparagus, applewood smoked bacon, red onion, blue cheese and mozzarella.

Sm 10" 14.09 | Med 12" 17.69 | Lg 16" 22.89 | Sm GF 19.09

Pineapple Cake with Fresh Berries and Whipped Coconut Cream | V

A delicious sliver of coconut pineapple cake topped with fresh strawberries, blueberries and sweet whipped coconut cream. 

5.99