Pizza Lucé Menu
- Appetizers
- Salads
- Deli Style Hoagies
- Parmigiana Hoagies
- Pasta
- Specialty Pizza
- Build Your Own
- Gluten Free Upon Request
- Vegan or Vegan Upon Request
The Best Pizza in Minnesota
Although we’re known for our innovative and award winning pizzas, we also serve a wide variety of hoagies, salads, appetizers and desserts. We offer something for everyone; we have vegan and vegetarian options and a gluten free version of our menu. Want to customize something on our menu? Just ask us.
V= Vegan | VR= Vegan Upon Request | GFR= Gluten-Free Upon Request
Or sort menu items by selecting your preference on the left hand side of the screen. Download a printer friendly version of our delivery menu.
Weekend Brunch at Pizza Lucé Downtown, St. Paul, Hopkins and Duluth!
Most of the items on our menu can be made gluten-free. Our managers have been certified by the Celiac Awareness Group.
Get it Delivered to your Door! Order Online Now!
Appetizers
A perfect way to start a feast with friends and family or large enough for a small meal, our appetizers are unique and delicious. We really suggest you try our homemade artichoke dip and our Focaccia Katerina with goat cheese.
Appetizer Sampler | VR, GFR
Indecisive? Don’t commit-try them all! Portions of artichoke dip, bruschetta, sun-dried tomato and Greek olive tapenade, and our red sauce served with two loaves of toasted focaccia.
10.99 | GFR 12.99
Not available for delivery.
Artichoke Dip | GFR
Critics agree-we put the art in artichoke dip. In fact, each order is an identical baked reproduction of Picasso’s best known work from his acclaimed "Parmesan-Cream Cheese-Artichoke Hearts and Garlic” period. Love at first bite? Yes. Served with two loaves of our toasted homemade focaccia bread.
7.59 | GFR 9.59
Bruschetta | VR, GFR
Named from the Italian verb bruschere that translates loosely as "to melt mozzarella on toasted Italian bread and serve with fresh tomatoes, garlic, basil and olive oil for about 6000 Lire".
7.59 | GFR 9.59
Try it dairy free topped with vegan cheese or Rinotta*. 8.59
Not available for delivery
*Contains nuts
Focaccia Katerina with Goat Cheese
A full loaf of our homemade focaccia bread served open-faced and topped with fresh basil pesto*, bruschetta tomatoes, Wisconsin goat cheese and melted provolone. Served with a side of red sauce.
7.99
*Contains nuts
Garlic Cheese Toast | VR
We were going call it the ‘Garlic Cheese With a Sprinkling of Oregano Toast’, but that would’ve given away the secret to our success. Served with a side of red sauce. Try it dairy free with our vegan cheese or Rinotta*
4.59
*Contains nuts
Greek Olive Tapenade | VR, GFR
Kalamata olive and sun-dried tomato tapenade loaded with garlic and parsley, and served with toasted Italian bread. Studies show our tapenade has successfully replaced holy water for vampire removal in 23 of the 50 states.
7.59 | GFR 9.59
Not available for delivery.
Luce’s Chicken Wings | GFR
21—time winner of some serious Wing Bling at the Minneapolis Wing-Capades.
Veggie Nuggets
Watch out carnivores! Vegetarian rebels just took Nugget Town and their manifesto demands baked chicken nuggets without the chickens, served with BBQ sauce and Dijonnaise.
Order of 10 8.59
Salads
Our garden fresh salads are generously sized and are served with your choice of dressing.
Caesar Salad | GFR
Good garlic, we make a great Caesar Salad! Crisp romaine lettuce tossed with our traditional homemade dressing and topped with parmesan cheese and croutons.
Small 3.89 | Large 7.89
Garden Salad | VR, GFR
Get fresh with mixed greens, tomatoes, cucumber, red onion, and carrots topped with homemade croutons and served with your choice of dressing: blue cheese, French, ranch, light Italian, white balsamic, Greek, or Caesar.
Small 3.89 | Large 6.29
Greek Salad | VR, GFR
We toss our mixed greens in our homemade vinaigrette with Kalamata olives, tomato, cucumber, red onion, feta cheese & pepperoncinis.
Small 4.79 | Large 7.59
Vegans, substitute lemon pepper tofu for the cheese at no additional charge.
Lucky Luciano Pasta Salad
Genoa salami, Kalamata olives, chunk pepperoni, tomatoes, green onion and cubed pepper jack cheese tossed with tri-colored pasta in our traditional Caesar and Italian dressing.
Small 3.29 | Large 4.69
Spinach Salad | VR, GFR
Loads of fresh spinach, radicchio, candied pecans, red onions, dried cranberries and blue cheese tossed in our homemade white balsamic vinaigrette make this a Lucé favorite. Popeye approved!
Small 4.99 | Large 7.89
Vegans, substitute lemon pepper tofu for the cheese at no additional charge.
Tuna Caliente Pasta Salad
Caliente roughly translates to “this ain’t mom’s tuna salad”. Shell pasta, jalapeños, onions and celery tossed in a tangy lemon mayo.
Small 3.29 | Large 4.69
Deli Style Hoagies
Our deli-style hoagies are served toasted on whole wheat, Italian white or our homemade focaccia bread and are topped with lettuce, tomato, onion, mild banana peppers, mayo and Italian dressing.
Beef Italiano
For those of us who don’t speak Italian, Beef Italiano roughly translates to “Italian Beef”, also known as sliced roast beef, melted pepper jack cheese, and spicy giardiniera vegetables. Served with “the fixings.”
7.79
Chicken Dijon
Slap on your tutu and do a little happy dance to this! Dijon mustard, marinated chicken breast, Canadian bacon, and melted provolone and cheddar cheeses. Served with “the fixings.”
7.69
Italian Combo
A triple treat of pepperoni, Canadian bacon and sliced turkey breast topped with melted provolone and cheddar cheeses. Served with “the fixings.”
7.69
Mock Chicken Dijon
Pinch yourself, because you’ve been good! Your reward is this tasty treat—breaded vegetarian mock chicken, Dijon mustard, and melted cheddar and provolone cheeses. Served with “the fixings.”
7.69
Mock Muffeletta | V
Not to be mocked or ducked, this vegan version of our Muffuletta comes toasted with tangy BBQ sauce and seasoned mock duck, our Muffeletta olive mixture and Rinotta*—our homemade “uncheese” made from tofu and cashews. Served with “the fixings.” *Contains nuts.
7.79
Muffuletta
Bite into this monster and hear Dixieland Jazz! Invented in New Orleans, this hoagie features our Muffuletta olive mixture sandwiched between sliced ham and Genoa salami and topped with provolone cheese. Served with “the fixings.”
7.79
Pesto Mock Chicken
A toasted vegetarian mock chicken patty served with our homemade basil pesto*, bruschetta tomatoes and melted provolone cheese. Served with “the fixings.”
7.79
Pesto Turkey
Pesto, Turkey is a sunny village on the coast of the Mediterranean from which sprang this delicious hoagie featuring tender turkey breast, fresh basil pesto*, bruschetta tomatoes and melted provolone cheese. Served with “the fixings.”
7.79
Tuna Melt
How could we forget this Minnesota classic? Our fresh water-packed tuna salad smothered in melted cheddar cheese. Served with “the fixings.”
7.59
Ultimate Veggie
A tasty one-two punch of flavor! Bruschetta tomatoes, fresh basil pesto*, mushrooms, our Muffuletta olive mixture and melted provolone cheese. Served with “the fixings.”
7.69
Parmigiana Hoagies
Our Parmigiana hoagies are served hot, and smothered in our homemade red sauce on whole wheat, Italian white or our homemade focaccia bread.
Chicken Parmigiana
Mamma mia! Marinated chicken breast smothered in our classic red sauce and topped with onions, tomatoes, melted mozzarella, parmesan and provolone cheeses.
7.59
Italian Sausage Parmigiana
Italian Sausage Parmigiana: You’d think we flew this one in straight from the old country! Our sausage patty topped with our classic red sauce and topped with onions, tomatoes, melted mozzarella, parmesan and provolone cheeses.
7.59
Meatball Parmigiana
“Listen up, Meatballs! We’re going to smother you with our classic red sauce and then cover you with onions and melted mozzarella, parmesan and provolone cheeses – you got it?!”
7.59
Mock Chicken Parmigiana
A baked and breaded mock chicken patty toasted, with our classic red sauce and topped with onions, tomatoes and melted mozzarella, parmesan and provolone cheeses.
7.69
Mock Sausage Parmigiana | V
This little piggy says ha-ha-ha all the way home. Seasoned mock duck smothered in our classic red sauce and Rinotta*, our homemade “uncheese” made from tofu and cashews. Topped with onions and tomatoes. *Contains nuts.
7.69
Veggieball Parigiana | VR
The mother of all veggieball hoagies smothered in our classic red sauce and topped with onions and melted mozzarella, parmesan and provolone cheeses. Available Vegan with your choice of vegan cheese or Rinotta*. *Contains nuts.
Pasta
All of our hearty pasta dishes are made fresh in our kitchen and served with garlic toast.
Gluten Free Stuffed Shells | GF
Gluten free shells stuffed with ricotta and Romano cheese and covered in our homemade sauce made from organic tomatoes, fresh garlic, Italian herbs and roasted red peppers. Topped with melted mozzarella and served with a buttered gluten-free roll.
9.59
Add a petit Garden or Caesar salad 2.49
Lasagna Abruzzi
Our delivery area falls about 4,900 miles short of Abruzzi - a mountainous region in Italy known for both its fantastic cuisine and hearty eaters. Layers of lasagna noodles, a blend of three cheeses, Italian pork sausage, ground beef and our homemade sauce made from organic tomatoes. Finished with your choice of sauce: tomato, creamy tomato, Alfredo, or pesto Alfredo*. 8.89
Add a petit Garden or Caesar salad 2.49
*Contains nuts
Mostaccioli
The name cannot be said without sounding totally Italian! Try it! See? Now order up this delicioso baked casserole of penne pasta smothered in our homemade sauce made from organic tomatoes, blended with ricotta and parmesan cheeses, and topped with melted mozzarella. Grazie!
6.49
Mostaccioli with homemade meatballs or veggieballs 8.59
Add a petit Garden or Caesar salad 2.49
Roasted Vegetable Lasagna
The best vegetarian lasagna ever! (According to us.) Layers of noodles, our homemade sauce made from organic tomatoes, roasted veggies, tofu, fresh mushrooms and three cheeses. Finished with your choice of sauce: tomato, creamy tomato, Alfredo, or pesto Alfredo*.
8.89
Add a petit Garden or Caesar salad 2.49
*Contains nuts
Traditional Spaghetti | VR
“On top of spaghetti, all covered in cheese, we placed our fresh meatballs, with tomatoes been squeezed”. A Lucé favorite- Spaghetti noodles topped with our homemade sauce made from organic tomatoes, fresh garlic, Italian herbs, roasted red peppers and red wine. Topped with your choice of homemade Italian meatballs or vegan veggieballs.
8.59
Add a petit Garden or Caesar salad 2.49
Specialty Pizza
Pizza Lucé Specialty pizzas are made with our hand-tossed dough made fresh daily with whole grain flour and olive oil.
Baked Potato Pizza | GFR
Idaholy Moly! We smother our pizza crust in buttery-garlic baby red mashed potatoes and top it with broccoli, fresh-diced tomatoes, cheddar cheese and applewood smoked bacon. Served with a side of sour cream.
Sm 10"13.49 | Med 12" 16.79 | Lg 16" 21.89 | Sm GF 18.49
Fresh Veggie | VR, GFR
Simple and beautiful. Generous amounts of tomatoes, mushrooms, green peppers, red onions, black olives, and mozzarella on red sauce.
Sm 10"12.19 | Med 12" 14.79 | Lg 16" 19.79 | Sm GF 17.19
Vegans – it’s great with our vegan cheese or Rinotta* for an additional topping charge.
*Contains nuts.
Garlic Mashed Potato | GFR
Mozzarella and red sauce took the day off so we offered the job to baby red potatoes mashed with garlic butter, ripe tomatoes, fresh green onions and feta cheese. Nice work!
Sm 10"12.19 | Med 12" 14.79 | Lg 16" 19.79 | Sm GF 17.19
Lil’ Gracie | VR
A vegetarian take on our most popular pizza, this little cutie features vegan veggie ball crumbles, our Muffuletta olive mixture, mushrooms, green peppers, onions, and mozzarella cheese on red sauce.
Sm 10"14.09 | Med 12" 17.69 | Lg 16" 22.89
Vegans – it’s great with our vegan cheese or Rinotta* for an additional topping charge
*Contains nuts
Margherita | GFR
Sorry honey, it’s far from frozen and you can’t get it blended or on the rocks! Our Margherita pizza features fresh basil, bruschetta tomatoes, toasted garlic and parmesan cheese with light mozzarella on our Bianca sauce.
Sm 10"12.19 | Med 12" 14.79 | Lg 16" 19.79 | Sm GF 17.19
Pizza Athena | VR, GFR
You don’t need to consult some internet oracle to know this little goddess has fresh spinach, tomato, feta cheese, Kalamata olives, artichoke hearts, red onions, Greek oregano and toasted garlic with light mozzarella on Bianca sauce.
Sm 10"14.09 | Med 12" 17.69 | Lg 16" 22.89 | Sm GF 19.09
Vegans – it’s great with our vegan cheese or Rinotta*
*Contains nuts
Pizza Lupé | GFR
Inspired by the flavors of Mexico, faithful pilgrims swear that you can clearly see the image of black bean salsa and fresh pico de gallo, with black olives, cheddar cheese, green onion and seasoned beef. Served with shredded lettuce and a side of sour cream.
Sm 10"13.49 | Med 12" 16.79 | Lg 16" 21.89 | Sm GF 18.49
Ruby Rae | GFR
Ruby’s a saucy little number—a delicious upside down pizza pie with the red sauce on top! Spinach, bruschetta tomatoes, Italian sausage, and extra mozzarella cheese. Sprinkled with parmesan cheese and spicy crushed red pepper.
Sm 10"13.49 | Med 12" 16.79 | Lg 16" 21.89 | Sm GF 18.49
Shrimp al Pesto | GFR
We’ll never forget the night Al Pesto invented this tasty pizza on Bianca sauce. He loaded it with pesto*, bruschetta tomatoes, plump shrimp, mozzarella and toasted garlic. Not only did he create a most delicious pizza; he did so entirely while singing his 30-minute clap-along version of “Another One Bites the Crust”.
Sm 10"14.69 | Med 12" 18.69 | Lg 16" 23.89 | Sm GF 19.69
Spanish Chicken | GFR
“I’m a renegade on a Western front; where the dust never settles…I’m topped with mushrooms, smoked gouda, red onion, marinated chicken, toasted garlic and mozzarella cheese on red sauce. Some call me the Spanish Chicken, and others, well, they run…”
Sm 10"12.89 | Med 12" 15.79 | Lg 16" 20.89 | Sm GF 17.89
The Bear | GFR
This is what it feels like to win a meat raffle! This Bear is loaded with Italian sausage, pepperoni, marinated chicken, ground beef and Canadian bacon with mozzarella on red sauce. Not recommended for vegetarians.
Sm 10"14.09 | Med 12" 17.69 | Lg 16" 22.89 | Sm GF 19.09
The Classic | GFR
If this pizza were a tattoo, it’d be a big heart with “MOM” in the center. Simple, classic, and made with love. Awww. Italian sausage, pepperoni, mushrooms, green peppers, onions, black olives and mozzarella on red sauce.
Sm 10"13.49 | Med 12" 16.79 | Lg 16" 21.89 | Sm GF 18.49
The Luce | GFR
The pizza that started it all! It’s loaded with our Italian sausage, fresh garlic, onion and extra mozzarella on red sauce.
Sm 10"12.19 | Med 12" 14.79 | Lg 16" 19.79 | Sm GF 17.19
The Maximus | GFR
‘The Maximus’ is a circus of Italian sausage, pepperoni, Canadian bacon, mushrooms, green peppers, onions, our Muffuletta olive mixture and mozzarella cheese on our homemade red sauce.
Sm 10"14.69 | Med 12" 18.69 | Lg 16" 23.89 | Sm GF 19.69
The Rustler | VR
The vegetarian version of the chop-lickin’, chap-wearin’ little doggie. She’s a silent little smoker on the side, without the chirp-chirp. Topped with mock duck, pineapple, banana peppers, red onion, cheddar and mozzarella on our barbecue/red sauce. Cowgirl approved!
Sm 10"12.89 | Med 12" 15.79 | Lg 16" 20.89 | Sm GF 17.89
The Wrangler | GFR
Loosen your chaps and start lickin’ your chops. This little doggie is topped with BBQ chicken, banana peppers, red onion, mushrooms, cheddar and mozzarella cheeses on our barbecue-red sauce.
Sm 10"12.89 | Med 12" 15.79 | Lg 16" 20.89 | Sm GF 17.89
Build Your Own
Our build your own pizza starts with traditional hand-tossed dough or our gluten-free crust made fresh by a local gluten free bakery. We swirl on our homemade red sauce made from organic tomatoes, Italian herbs, garlic and red wine or if you prefer, you can replace the red sauce with our homemade Bianca sauce—a blend of olive oil, fresh garlic and Italian seasonings. Your pizza is then topped with mozzarella or if you order a Vegan build your own you can choose vegan cheese or our Rinotta*. Add any of our fifty or more fresh toppings and create your very own masterpiece. *Contains nuts.
V= Vegan | VR= Vegan Upon Request | GFR= Gluten-Free Upon Request
- Small 10"
- Basic Cheese: $8.29
- Additional Toppings: $1.39
- Premium Toppings: $2.78
Choose your toppings
All toppings are gluten free unless designated (CG)
*contains nuts
Cheese
smoked gouda, feta, ricotta, parmesan, cheddar, provolone, pepper jack, blue cheese, extra mozzarella
Meats and Seafood
pepperoni, Italian pork sausage, Canadian bacon, ground beef, Genoa salami, marinated chicken, BBQ chicken, applewood smoked bacon
V: Meat Substitutes
tofu, mock duck (CG)
V: Vegetables
white onions, red onions, green onions, fresh minced garlic, roasted garlic, mushrooms, broccoli, green peppers, banana peppers, fresh jalapeños, fresh tomatoes, artichoke hearts, fresh spinach, green olives, black olives, Kalamata olives, fresh basil, pineapple, giardiniera vegetables, bruschetta tomatoes, pico de gallo, Muffuletta olive mixture.
Premium topping choices
Premium Cheeses
goat cheese
V: Premium Cheese Substitutes
vegan cheese (soy free), Rinotta*-–our homemade "uncheese" made from tofu and cashews
Premium Meats and Seafood
homemade meatballs (CG), shrimp, anchovies
Premium Meat Substitutes
mock breaded chicken (CG), Buffalo style mock breaded chicken (CG), V: veggie balls (CG)
Premium Vegetables
V: roasted red peppers, V: sun-dried tomatoes, fresh basil pesto*
- Medium 12"
- Basic Cheese: $9.99
- Additional Toppings: $1.79
- Premium Toppings: $3.58
Choose your toppings
All toppings are gluten free unless designated (CG)
*contains nuts
Cheese
smoked gouda, feta, ricotta, parmesan, cheddar, provolone, pepper jack, blue cheese, extra mozzarella
Meats and Seafood
pepperoni, Italian pork sausage, Canadian bacon, ground beef, Genoa salami, marinated chicken, BBQ chicken, applewood smoked bacon
V: Meat Substitutes
tofu, mock duck (CG)
V: Vegetables
white onions, red onions, green onions, fresh minced garlic, roasted garlic, mushrooms, broccoli, green peppers, banana peppers, fresh jalapeños, fresh tomatoes, artichoke hearts, fresh spinach, green olives, black olives, Kalamata olives, fresh basil, pineapple, giardiniera vegetables, bruschetta tomatoes, pico de gallo, Muffuletta olive mixture.
Premium topping choices
Premium Cheeses
goat cheese
V: Premium Cheese Substitutes
vegan cheese (soy free), Rinotta*-–our homemade "uncheese" made from tofu and cashews
Premium Meats and Seafood
homemade meatballs (CG), shrimp, anchovies
Premium Meat Substitutes
mock breaded chicken (CG), Buffalo style mock breaded chicken (CG), V:veggie balls (CG)
Premium Vegetables
V: roasted red peppers, V: sun-dried tomatoes, fresh basil pesto*
- Large 16"
- Basic Cheese: $13.69
- Additional Toppings: $2.29
- Premium Toppings: $4.38
Choose your toppings
All toppings are gluten free unless designated (CG)
*contains nuts
Cheese
smoked gouda, feta, ricotta, parmesan, cheddar, provolone, pepper jack, blue cheese, extra mozzarella
Meats and Seafood
pepperoni, Italian pork sausage, Canadian bacon, ground beef, Genoa salami, marinated chicken, BBQ chicken, applewood smoked bacon
V: Meat Substitutes
tofu, mock duck (CG)
V: Vegetables
white onions, red onions, green onions, fresh minced garlic, roasted garlic, mushrooms, broccoli, green peppers, banana peppers, fresh jalapeños, fresh tomatoes, artichoke hearts, fresh spinach, green olives, black olives, Kalamata olives, fresh basil, pineapple, giardiniera vegetables, bruschetta tomatoes, pico de gallo, Muffuletta olive mixture.
Premium topping choices
Premium Cheeses
goat cheese
V: Premium Cheese Substitutes
vegan cheese (soy free), Rinotta*-–our homemade "uncheese" made from tofu and cashews
Premium Meats and Seafood
homemade meatballs (CG), shrimp, anchovies
Premium Meat Substitutes
mock breaded chicken (CG), Buffalo style mock breaded chicken (CG), V: veggie balls (CG)
Premium Vegetables
V: roasted red peppers, V: sun-dried tomatoes, fresh basil pesto*
- Small Gluten Free 10"
- Basic Cheese: $13.29
- Additional Toppings: $1.39
- Premium Toppings: $2.78
Choose your toppings
All toppings are gluten free unless designated (CG)
*contains nuts
Cheese
smoked gouda, feta, ricotta, parmesan, cheddar, provolone, pepper jack, blue cheese, extra mozzarella
Meats and Seafood
pepperoni, Italian pork sausage, Canadian bacon, ground beef, Genoa salami, marinated chicken, BBQ chicken, applewood smoked bacon
V: Meat Substitutes
tofu, mock duck (CG)
V: Vegetables
white onions, red onions, green onions, fresh minced garlic, roasted garlic, mushrooms, broccoli, green peppers, banana peppers, fresh jalapeños, fresh tomatoes, artichoke hearts, fresh spinach, green olives, black olives, Kalamata olives, fresh basil, pineapple, giardiniera vegetables, bruschetta tomatoes, pico de gallo, Muffuletta olive mixture.
Premium topping choices
Premium Cheeses
goat cheese
V: Premium Cheese Substitutes
vegan cheese (soy free), Rinotta*-–our homemade "uncheese" made from tofu and cashews
Premium Meats and Seafood
homemade meatballs (CG), shrimp, anchovies
Premium Meat Substitutes
mock breaded chicken (CG), Buffalo style mock breaded chicken (CG), V: veggie balls (CG)
Premium Vegetables
V: roasted red peppers, V: sun-dried tomatoes, fresh basil pesto*